在谭仔国际，人才是集团最重要的资产之一。 我们提供全面而富启发性的培训计划，装备同事所需技能，并帮助他们与公司共同成长。
我们为主管级别人才安排在职培训，帮助他们深入了解自身的领导潜力。 透过各种培训课程、工作坊、研讨会和全方位评审机制检视领导能力，从而获得更有效的方式领导，并制订个人发展计划与策略目标，探索发展及成长的机会。
为保持在餐饮业界的竞争优势，我们为前线同事安排统一的标准操作流程培训。 我们于各运营点建立培训中心，并由总部提供培训支持，确保同事维持高标准的产品和服务质素。 此外，我们善用数码学习平台，方便同事随时随地自主学习。
Mr. LAU Tat Man, Daren, has been the Chief Executive Officer of Tam Jai International Co. Limited (“TJI” or “the Company”) since 2018. He is responsible for shaping the growth path of the Company, leading strategic initiative and managing overall business development and operation. Under his leadership, TJI has been dedicated its resources to strengthen the market positioning, enhance operation standards and efficiencies, develop innovative products as well as improve overall food safety and food quality. The Company’s two brands, TamJai Yunnan Mixian and TamJai SamGor Mixian, successfully expand their footprint beyond Hong Kong and will set up their overseas stores in Shenzhen and Singapore respectively in 2020.
Mr. Lau has over 30 years of management experience in food and beverage industry in Hong Kong and Asia Pacific Region. Prior to joining the Company, He had held senior management positions in premier corporations including Café de Coral Corporation, SSP Group Ltd., TGI Friday’s and The Peninsula Hotel, Hong Kong.
Mr. Lau holds a Master of Business Administration Degree from The Chinese University of Hong Kong and was placed on the Dean’s list.
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