融入香港本土特色的中國西南方風味
熱愛美食
熱愛美食
關於譚仔國際
譚仔國際是香港領先的連鎖飲食集團之一,業務迅速擴展至中國內地、新加坡及日本,餐廳總數逾200間,並計劃以合營及/或特許經營安排進軍澳洲及菲律賓市場。旗鑑品牌包括「譚仔雲南米線」及「譚仔三哥米線」,以及於香港特許經營的日式烏冬品牌「丸亀製麵」。集團於2021年10月在香港聯交所上市(股票代碼:02217.HK)。
全球性網絡

249
全球總數
合營 / 特許經營店
3
1
( 於2025年6月30日 )
249
全球總數
合營 / 特許經營店
3
1
( 於2025年6月30日 )
Mr. LAU Tat Man, Daren, has been the Chief Executive Officer of Tam Jai International Co. Limited (“TJI” or “the Company”) since 2018. He is responsible for shaping the growth path of the Company, leading strategic initiative and managing overall business development and operation. Under his leadership, TJI has been dedicated its resources to strengthen the market positioning, enhance operation standards and efficiencies, develop innovative products as well as improve overall food safety and food quality. The Company’s two brands, TamJai Yunnan Mixian and TamJai SamGor Mixian, successfully expand their footprint beyond Hong Kong and will set up their overseas stores in Shenzhen and Singapore respectively in 2020.
Mr. Lau has over 30 years of management experience in food and beverage industry in Hong Kong and Asia Pacific Region. Prior to joining the Company, He had held senior management positions in premier corporations including Café de Coral Corporation, SSP Group Ltd., TGI Friday’s and The Peninsula Hotel, Hong Kong.
Mr. Lau holds a Master of Business Administration Degree from The Chinese University of Hong Kong and was placed on the Dean’s list.